Friday, October 5, 2012

Pumpkin Spice Bread - Favorite Autumn Recipe

One of our favorite recipes during the fall is for pumpkin spice bread. It is a recipe that I asked my neighbor for when I was a teenager.

She made a loaf of spice bread for my parents, and it was so delicious. It's a moist, flavorful bread that is great for breakfast or as a accompaniment to a salad for lunch.

Pumpkin Spice Bread

Pumpkin Spice Bread
Yield: 1 loaf

Ingredients:

1 1/2 cups sugar
2 eggs, beaten
1/2 cup vegetable oil
1 cup pumpkin
1 2/3 cup flour
1/2 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon cloves

Directions:

Mix sugar, eggs, oil, and pumpkin together. In a separate bowl, mix remaining ingredients and then add them to the liquid ingredients.

Grease or spray a loaf pan. Pour batter in pan. Bake for one hour at 325 degrees.


Whey Beyond the Naked Truth

4 comments:

Heidi said...

That sounds so tasty! Thanks for sharing the recipe!

What I Want My Kids To Know said...

Anything pumpkin is good in my book. My favorite is pumpkin tortellini and pumpkin pie

Rita said...

This really sounds good! Thanks for sharing the recipe. :)

Tima said...

Oh that sounds good!